Discover the latest insights into Japan's thriving animal protein market, projected to reach [estimated 2033 value] by 2033, with a CAGR of 2.22%. This comprehensive analysis explores market drivers, trends, and restraints, segmenting by protein type (whey, casein, collagen) and end-user (food & beverage, animal feed, personal care). Key players and regional data (Kanto, Kansai) are also examined.

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